Hyacinth Bean - Murasakiiorhana Fujimame
Hyacinth Bean - Murasakiiorhana Fujimame. Heirloom, Non-GMO. Lablab purpureus. Also known as bataw, bian dou, dau vang, Egyptian bean, fujimame, ho dhambala, kacang kera, kacang koro, kulthi, lablab bean, pin dou, pin tau, que dou, rou dou, thua paep, tseuktau. 90-100 days to maturity. Warm season annual. ??This Japan variety of hyacinth bean has purple flowers. The flat, thick, curved pods are green and most tender when picked young and cooked. Approx 150 seeds / oz.